Pictures of old American Cabovers and other junk

FIRST TRIP TO TURKEY ON MY OWN. [ part 3 ].

I had pulled my head back, ready to thrust it forwards into his face, when I realised I was standing on a sheet of ice. The small movement had transferred too much weight to the rear of my body, causing my feet to shoot out from underneath me. As I fell to the ground, I inadvertently drop kicked the Russian in the shins; he came down on top of me, with his nose colliding painfully with my knee.

All this was witnessed by the two other Russian drivers, who had been drinking coffee in their cabs. The first time I noticed them was when they got out of their lorries and slammed the doors. A quick glance at the registration plates made me think I was in big trouble but, luckily, they failed to recognise my rearward head movement as an act of aggression. The Russians just came over to help us back onto our feet, even seeing the funny side of the situation. After making a cup of coffee for me and the guy with the nosebleed, the Russians advised him to give me some money. The Kaz driver came out with 200 Rumanian Lei and we shook hands on it.

John and George got up about an hour later, by which time all three Russians had gone off in the direction of Bulgaria.

“What have you done to your mirror arm?” inquired George.

“Is that blood on the snow down there?” asked John, as we sat in my cab, drinking coffee.

“Where were you two when I needed you?” I said, continuing the interrogation line of conversation.

“Christmas is supposed to be a time of peace and goodwill to all men,” quoted George.

“Boxing Day is tomorrow,” quipped John, before I told them of my early morning encounter.

The thick, freezing fog of that morning was like no fog I had ever seen before; instead of being a calm, still day, the wind was blowing at gale force. As the lorries headed north into the blast, they became encrusted, all over, in ice more than an inch thick. With my heater fans on full and all the air directed at the windscreen, it just about remained free from ice. Up ahead, John’s Volvo was struggling with an oil leak in the air compressor, which meant that the engine had to be run at high revs to stop the brakes from coming on. However, George in the Foden was in real trouble: his heater and fan lost the battle against the ice. The only two areas of clear windscreen on the Foden were two half circles, the size of a dinner plate, at the bottom of the glass, close to the air vents. To cope with this problem we all had to stop and chip away at the ice every few miles.

By mid-afternoon, we had only covered a 150 kilometres which had brought us onto the wide open plain north of Bucharest. As the relentless onslaught of the freezing fog showed no sign of easing, John was anxious that we should find some shelter before nightfall and the inevitable fall in temperature. In the limited visibility, all we could see were the big flat fields of the communal farms. The only cover that we came across was a group of haystacks in one of the fields. John took a chance by driving onto the frozen dirt, but after he managed to get some shelter from the wind, George and I followed.

It was the first time I had ever worked on Christmas day, for the distance travelled and the trouble we had it was hardly worth it, especially as Boxing Day turned out clear and bright. Just after the town of Roman, we stopped at a lay-by in order to fill our water containers from a nearby well that John had discovered on a previous trip. As the turn off for Iasi was only a couple of miles up the road, I said goodbye to John and George and carried on alone, hoping to reach Radauti that night.

Running on the hard packed snow and ice was not a problem for the Scania. In the flat countryside, the only problem I had was when I encountered a low bridge, just before reaching my destination. Normally, low bridges were only a couple of inches lower than the front of the trailer, but this one only came up to the bottom of my windscreen. It was a wide, flat road, with several car tracks in the snow. I could not understand why the bridge had been built so low or what it carried over the road. When I got out to have a look, I soon figured out what was going on: it was a road bridge over a river and I was driving on top of the frozen water. When I reversed back along the river in the dark, it was not easy, but I did not dare try a U-turn as I would have surely lost too much traction. All the water must have been frozen solid as I did not hear any cracking in the still night air. In the limited light of my hazard warning flashers, I retraced my tyre tracks to the slight slope where I had left the road, before charging off the ice covered water and back onto ice covered tarmac. The local traffic must have used the river as a short cut to somewhere as the tyre tracks showed an equal amount using road and ice.

In Radauti, by chance, I came across my collection address without having to ask for directions and the night-watchman helped see me back into the factory yard. It was no surprise when the factory manager came along the next morning and told me the load would not be ready for a couple of days. Optimistically, I thought the delay might give the weather a chance to warm up — but it did not. The goods I was taking to Britain were barbecues — the cheap, circular tin type that only last for one summer if you leave them out in the rain. The old metal work factory made other things as well, there was even a blacksmith department for shoeing horses, but all production seemed to be directed towards my barbecues and was held up by the spray shop where the cold weather refused to let the spray paint dry.

Half way through my first morning, one of the factory girls came up and asked for a cigarette. I offered her a packet of 20 if she would go off and get me some bread. It was a job to make her understand English, so I tried “brot” and “pain” before she got the message — the Rumanian for bread sounded like “ping”. As the boiler-suited worker went down the road with a pack of Kent king sized, I wondered if I would see her again; but I need not have worried, for she soon re-appeared with six large loaves. Her name was Marina, she looked about 17 and was shorter and chunkier than the average Rumanian girl. I told her to keep half of the bread, because I would never have eaten all of it before it went mouldy. We chatted away, using sign language with some German words. I asked Marina to dine with me that evening at the Scania Cab Motel. The message must have got across pretty well because she turned up at just after 7.00.

Marina had a great sense of occasion which showed by the amount of effort she had put into her appearance. Under her long black Crombie-style overcoat and silver fox fur hat she wore what seemed to be the Rumanian national costume. Elegant, lace-up black leather ankle boots, embroidery trimmed, calf length black skirt over a slight longer lace trimmed petticoat; frilly long sleeved white blouse, done up at the neck with a blue, red and yellow choker; a black satin waistcoat, trimmed with the same national flag colours and a matching headband pulling back her long black, wavy hair. Whether her mother had told Marina to get dressed up, or whether her get-up was standard eveningwear for Rumanian girls dining out with foreigners, I do not know. Maybe it was worn as an excuse to get out of doing the washing up. Whatever it was, Marina looked great. After seeing her in army boots and dark blue overalls, I thought she looked alright. Now seeing her in all the old fashioned gear, I fancied Marina like made.

With such fine company, I should have done better than camion stew. The meatballs, new potatoes and baked beans were well received, also the pineapple rings for dessert were a new taste for Marina, but all through dinner, I was thinking I should have been serving roast beef and Yorkshire pudding. To finish the meal, I made some proper coffee. As we sat back to relax, Marina sorted through my tape collection. She selected Dire Straits, “Brothers in Arms” which came on just at the start of the title track. Somehow, it complimented the moment perfectly. At the end of the evening, I caught Marina’s eye and glanced at the bunk, tapping my hand on the sleeping bag as her eyes followed mine. But, as they say in the Sunday papers, she made her excuses and left. Later, as I lay alone in my bed, I reflected that it was good to know that not every Rumanian girl was available for a few marks, a packet of ■■■■ or a jar of coffee.

The barbecues came in kit form, that were boxed in cardboard that was about the same quality as a wasp’s next; but once the loading did start, the trailer was quickly filled from floor to roof with over 1300 of the things. It was a fairly light load, so when I started for home, late the following afternoon, I made good progress, with the cold north wind now behind me. The direct route across Transylvania and the Carpathian mountains was a daunting prospect in winter, so I opted for the longer option of returning south to Bucharest, before turning east towards Hungary. Also, I had a chance of meeting up again with John and George, which would have made things more enjoyable.

As it was, our paths never crossed; so I spent New Year’s eve alone, on the motorway services, south of Prague. The Scania gamely plodded on through the constant sub-zero temperatures; always starting first time, although I rarely switched the engine off. In order to keep warm, I ran the motor all night, every night, which seemed to be the policy of most East-European lorry drivers as well.
marinacostume.JPG

Re;Marina. She was looking for a husband. Morocco was the same,used to break your heart,the girls used to load the garments. I backed into this garment factory in the sticks in the morning but the garments were not ready til the afternoon so all the girls went home for lunch.They all came back dressed in their best dresses & high heels.I thought there was going to be a disco at the factory when they had finished work. I asked the foreman why they had changed?He said.“For you ,of course.They are looking for a husband!” In the back of a hanging garment truck are parallel bars like a big wardrobe. The girls put on some music & did disco dancing & aerobics while waiting to load. It had the opposite effect on me.I felt sad that their lives were so bleak and desperate to get out of the country they would marry a 60yr old overweight trucker.

A TROUBLESOME TRIP TO TURKEY.

Back in the UK, with the barbecues safely delivered, Fred Archer swapped my Scania III for a six-wheel Mercedes 2028. It was the only left hand drive vehicle on the fleet and was Fred’s pride and joy; although he had bought quite a few new Scania 112s since the Merc had first come home. Coupled to a tri-axle trailer, I went off to Wolverhampton to load up for Istanbul. The cargo was 18 tonnes of re-conditioned drive axles; big, heavy ones for trucks and buses. With instructions to leave six foot of clear floor space at the back of the trailer, I started back to base. Either the axles weighed a lot more than 18 tonnes, or the Mercedes was severely under-powered, because it just did not want to get going and died at the sight of a hill. A big wooden crate, containing a crankshaft for a power station turbine, filled up the trailer back at Ipswich, where I also filled the trailers’ belly tank with 1200 litres of red diesel.

I resigned myself to a very slow journey. Fred knew it was going to be a heavy load, too, or why else would he have made sure I was running on six axles, when I normally had four? It was embarrassing to be overtaken by the old R.O.M.A.N trucks on the German autobahns, but at least I never got stopped by the police and taken away for a weight check. I expected problems in Hungary, which was the keenest of all European countries when it came to heavy loads and weighed every lorry as it came across its borders. There was a ten tonne axle limit so, theoretically, I would have been alright up to 60 tonnes, but I did not take any chances and went into the weighbridge office armed with a bottle of Johnnie Walker Black Label. The operator shook her head as I went in, but when she saw the whisky she printed out two tickets for the next lorry onto the scales and gave one to me. I tried to ask how much my rig did weigh, but the operator just waved her down-turned palms high above her head and laughed.

It was slow going; the hills were long, rather than steep, so I knew I would be able to get up them, even if it took an eternity in crawler gear. The Commie Bloc was used to slow lorries; also, I avoided speeding fines and I thought that once I had dropped off the crankshaft in Bucharest, the going would get easier. It did help a bit, but in Bulgaria, I had to tackle Cobblestone Mountain. Going up, it was first gear all the way, which seemed to take forever. Then coming down the other side, the whole thing just wanted to run away. I had selected second gear and had my heel on the exhaust brake the whole time. I tried to dab at the foot brake, hoping to slow up, as I entered the bends, but the engine was revving fit to burst, which meant I soon had to use the brakes all the time. At the lay-by, half way down, I thought I would stop, to let things cool down a bit, but as soon as I pulled into the parking area, I knew I could not stop and went straight out, back onto the road. Smoke was now coming from both sides of the trailer axles. I was mighty relieved when the road flattened out at the bottom. The problem over the over-revving engine blowing up had passed, but to have stopped straight away would have probably seen a fire break out in one or more of the wheel hubs. My only option, in the absence of a handily placed fire station, was to coast along, hoping the cool air against the brake drums would lower their temperature.

The first stop I made was in the border town of Kapitan Andreevo. The wheels were still too hot to touch and smelt terrible, but at least they had stopped smoking. The queue to cross into Turkey was only a few hundred metres long, unlike the ten kilometres-plus that I endured at Christmas, so I was out of Bulgaria by midnight. The Turkish police and Customs were supposed to be working, but nobody was processing anything, so nothing was moving. I hoped I would get through during the night when there was a good chance I might not be weighed. The weighbridge at Kapikule was always breaking down and out of action for most of the time. I went to bed knowing that if the scales read anything over 38 tonnes, I was in for a morning full of trouble.

Plan A was to lighten the load on the scales by manoeuvring the steering axle off the front of the weighbridge; but this failed miserably when the little Turkish operator came running out in order to direct me to reverse back on. Plan B was to offer the operator a 100 Deutschmark note in exchange for some other lorry’s weighbridge ticket that was for less than 38 tonnes. The second plan failed because the angry little Turk did not like the way I tried to con him with my first scheme. My ticket was for 42.5 tonnes and I had to change 700 Deutschmarks into Turkish lira in order to pay the fine.

With most of my running money gone, it looked like I would have to telex England for more funds, but I could not face the wrath of Fred Archer. So, after I had tipped the axles, I withdrew a whole rake of Turkish lira on my Barclaycard, which bought me enough diesel to get home. Once again, the re-load was Rumanian barbecues from Radauti, up near the Russian border. Marina was there again to run my errands down to the bakers. This time 20 king-sized bought three loaves of bread. I did not ask her to come to dinner, as I did not think she would accept the invitation. I did not think I was going to get anywhere with Marina anyway.

It was a bit of a shock when, at 7.00 o’clock, the little Rumanian girl came back round to the factory. What was even more surprising was that she was pushing a pram. I climbed down from my cab so that I could be introduced to Dimitri, aged about 15 months. The little lad came out of his pram and toddled about rather unsteadily, as I tried to get out of Marina if it was her boy, a younger brother, or if she was just baby-sitting. Amidst the anxiety of watching and waiting for Dimitri to fall over, I never got an answer, but somehow I got the impression Marina was being deliberately vague. I felt obliged to give them something, like when a new mother brings her baby to her old workplace to show her former colleagues. A pound coin for his moneybox would not have done little Dimitri much good, so I opened a tin of sliced peaches. With my one bowl and spoon, each of us ate a slice in turn, before Marina slurped down the syrup when all the fruit had gone. As the sun was setting on a mild April evening, Marina and I exchanged our usual pecks on the cheek and she took Dimitri home to bed.

The Mercedes pulled much better with just a load of barbecues on board; it was a trouble-free run back to the UK.

Here is the Marmon at Gaydon. I spent a couple of hours with these lads and they had an interesting tale to tell. It isn’t my photo, that one is on my laptop yet to be catalogued

I am a “Yank” and I love American cabovers. I shoot as many as I can find at this late date—as has been mentioned, they are largely phased out with length laws relaxed and high focus on fuel economy. Looking through this site, I was pleasantly surprised to see some American cabovers in old pics (and some new pics as well) from the UK. It was a shock to see the Mack F series with a set back axle, which I have never seen evidence of in the US.

Here are my photo pages with some, shot between 2004 and now:

http://www.hankstruckpictures.com/charles_fox.htm

FIRST TRIP TO SPAIN 1986.

On the way down to Barcelona, I picked up a couple of Australian hitchhikers who were doing their big European back pack tour. The boy and girl came with me to visit some old friends, Rupert and Marianne at Rupelon, where my arrival coincided with the French weekend lorry curfew. Baby Marie-Claire had arrived two weeks earlier. Rupert was already planning a big get together for the christening, during the first week in June. The Aussies welcomed the two-day stay on the farm which gave them an unexpected insight into French sheep farming which contrasted so greatly with the immense scale of things in Australia.

My passengers continued with me, all the way to Barcelona, on the Monday. The Spanish work seemed to be similar to the Italian runs, complicated Customs procedures which took an eternity, plus the need to be 100% vigilant. As a new partner in the European Union, things in Spain were simpler than they had been, but it also meant that every continental haulier was trying to get in on the action. Return loads were at a premium as the Spanish freight companies tried to keep all of the export work for themselves.

Mickey Salmon, another Fred Archer driver, on his first trip to Spain, had the misfortune to come up against the nightmare of Spanish red tape. His load of sports goods was imported with the paperwork marked “Made in Britain” but on inspection, it turned out that most of the golf clubs were made in Taiwan. The load, the truck and the trailer were promptly impounded, with Mickey only escaping incarceration by the skin of his teeth. Fred’s driver was spending his seventh day at the Zona Franca in Barcelona, waiting for the duty, taxes and fines to be paid, when I arrived. Mickey was flat broke, not due so much to his Customs delay, but mainly because he visited the Ramblas every night where he had something going on with an Argentinean bar girl. All the spare cash I had on me was in Italian lira, but Mickey had no hesitation in relieving me of 250,000 and ordering a taxi to take us downtown.

In the Ramblas bar, I had no trouble picking out Mickey’s girl. As we came through the door, she turned towards us, as if holding an imaginary machine gun:

“Huh, huh, huh, huh, huh, huh!” went the Argentinean in a hoarse staccato laugh.

Mickey did the same, then they shouted out in turn,

“Malvinas””

“Falklands!”

“Malvinas!”

“Falklands!”

Slowly, they closed in on each other, still shouting, circling in the space in front of the bar, before embracing passionately - much to the amusement of all the other patrons.

Mickey introduced me to Suzannah, as a good friend who had just given him a quarter of a million lira. I do not know if the hostess made a mistake in her exchange rate calculations, but she got straight on the telephone to her sister and told her to come over for a drink. Suzannah was certainly the most stunning Argentinean girl I had ever met — even if she was the first Argentinean girl I had met. With her long black hair and long brown legs, if Mickey had told me she was a former Miss Beuno Aires, I would not have disputed it. Suzannah was about three inches taller than Mickey. When Maria, the sister, turned up, she was three inches shorter than Mickey. As I was three inches taller than Suzannah, I thought things should have been the other way around, but as the machine gunners got on so well, I did not mention it.

In fact, Mickey got on well with everybody, with his ready smile and cheery “hello”, he soon made friends, even without the slightest command of any language except English. The stocky north Londoner, with his happy-go-lucky attitude seemed to handle himself well in all foreign situations, without having to think about it. A welcome change from many hard drinking Brit lorry drivers who could be a real embarrassment when they had sunk a few beers.

Size did not matter when the four of us sat on our bar stools. While Mickey and I drank San Miguel, the girls were served with the Hostess Special, which was expensive, but probably not very potent. Maria sat close with her hand on my knee, as we talked about the price of land in various parts of Argentina. The younger sister wore a black mini skirt and pink lambswool vee-nick sweater with no blouse underneath. With a bit more meat on her than the pencil slim Suzannah, it was difficult not to keep looking down Maria’s top and at the little crucifix that hung in her cleavage. I was just thinking what a sure thing I was onto and wondering how much it was going to cost, when this guy in a cream suit came in. He shook my hand before whispering something Spanish in Maria’s ear. Then, with a quick squeeze of my leg and a kiss on the cheek, Maria left the bar with the cream suited guy. Mickey and Suzannah were so wrapped up in each other that they did not see Maria leave. Without interrupting them, I finished my beer and got a taxi back to the lorry, leaving Mickey to pick up the tab. I had done from just south of Limoges to Barcelona in one day, so I was looking forward to my bed with or without a ■■■■ little Argentinean for company.

Having spent a week hanging around the Zona Franca, Mickey was a great help the next morning when it came to getting my paperwork through Customs. Almost everyone called him by his first name as they shook hands, but they all shrugged their shoulders when Mickey asked how long it would be before he finally got going again. For a change of scene, the stranded driver came for the short ride across town so that he could help me tip my part load for Barcelona.

“Maria was a bit upset that you left before she got back last night,” said Mickey, as we stripped out the side of the tilt.

“She didn’t say she was coming back, how was I to know? Anyway, I’d had a long day, I was knackered,” I replied.

“They’ll both be down there again tonight. I told ‘em we’d be back,” continued Mickey.

“Yeah, but I’ll be tipped here by 1.00 o’clock. I should be getting down to Valencia so I can get this other stuff off,” I protested.

“Don’t you fancy yours or summat?” queried Mickey.

“It’s not that. I just can’t afford it. How much did you spend last night?” I asked.

“Oh, about half of them lira. The way I see it, our boys went down the Falklands in ’82 and gave it to them Argies. Now we’ve got a chance to have two for ourselves. With that Suzannah, I give it to her as hard and as fast as I can. She loves it,” bragged Mickey.

“What sort of war is that? When she loves it” Do you expect somebody to give you a medal when you get back to the UK? I’ll tell you, when Fred finds out what you’ve been spending his running money on, you’ll be facing a firing squad,” I warned.

For the rest of the time we were unloading, Mickey carried on trying to persuade me to go down the Ramblas that night. I was tempted by the thought of seeing Maria’s tight-fitting woolly top come off over her head, but in the end I drove Mickey back to his lorry and went straight down to Valencia.

At the chemical plant, where I delivered the remaining oil drums, there was an export load waiting for shipment to England. I left Valencia less than 24 hours after arriving. Mickey Salmon was still stranded in Barcelona when I got back to England, and I had lost a day when the bearing in the universal joint at the front of the propshaft broke up, just south of Paris. I wondered how much cash Mickey must have been getting through, as his trip entered its third week.

I got stuck in Zonz Franca for 3 weeks when the customs went on strike. I was on for a Swiss firm & got a monthly salary,night out money , meals allowance, & taxi allowance -lovely!

Fantasic reading! Just love your stories,well written!
You should write a book!

Reg Danne from sweden

Sorry for my bad spelling…

Dirty Dan:
Fantastic reading! Just love your stories,well written!
You should write a book!

Reg Danne from Sweden
Sorry for my bad spelling…

Only one spelling mistake & no capital ‘S’ for Sweden.You are miles in front of some of the UK geezers on here. :laughing:


Picture of my old American Cabover and it was junk.

I have to own-up and admit that the stories are taken from a manuscript that I wrote in 1997. I spent five years trying to get it published. Sending it to publishers and agents, having it appraised and editored, re-writing it four times; all with out any joy. Old Pond, the publisher of “Long Haul Pioneers,” rejected the manuscript saying that I would have to remove all references to ■■■, violence, drinking and all other illegal activity. This would have reduced the 100,000 word document down to six sides of A4.

In the end, I self-published it with the “Books on Demand” publisher called Createspace in 2009. It sold about 70 copies.

The last trip to Texas proved a difficult one in the Quest for Cabovers. It was so hot and humid that when ever I opened the window to take a picture; the lens fogged-up. There fore only one picture this week.

RUNNING TOGETHER.

On my next trip I ran with another Archer driver, called John Lyons. The Londoner had been with the firm for three years and from the way he talked you would have thought he had done Middle East work all his life; but from the way he stuck to my back bumper bar, I soon began to think he had never been further than Munich. Things started to go wrong for us in Hungary, where the police had cracked down on black-market diesel sales. Most of the familiar faces at the filling stations had been arrested; the ones that had not, quickly waved us off their forecourts. In the end, John Lyons and I had to go to the tourist office to buy some legal fuel vouchers which were very expensive. We bought just enough to get us down to the Greek border, after crossing Yugoslavia.

Half way between Belgrade and Nis, John Lyons met an old London mate, on his way to Baghdad. Chris Something-or-Other, [ I forget his surname ], was having trouble getting enough fuel too; even so, I was astounded when John Lyons let his friend siphon off a load of diesel from his tanks.

“What are you letting him do that for? We’ve hardly got enough for ourselves,” I said indignantly.

“He’s a mate, he’ll pay me back when we get to Istanbul,” replied John Lyons.

“Get the money now, we might not see him again,” I advised.

“Yeah, but he’s only got mickey twenties — I’d rather have the diesel back,” muttered John Lyons, as if he did not want to grass on a mate.

It was one thing to work for a firm that expected you to buy fuel on the black market, but to be expected to buy it with forged bank notes was something else. Eventually, John Lyons’ fuel tanks ran dry, before we got to Greece, so I had to go back to him and give him some out of mine. Then I ran out, so he had to give some back. We coasted into the Shell station at Evzoni with the engines running on fumes. All the hassle should have been unnecessary; and it was always me who tipped the cabs and bled the air from the filters while John Lyons stood around all clean and tidy in his purple flares and his Scania driving jacket.

Everything went OK after that, until we reached the Londra Camp. I turned into the entrance, expecting John Lyons to be right behind me, but in the darkness and early evening traffic, he had dropped back. I just caught a glimpse of him as he missed the turn and sailed passed. It was impossible for me to get back on the busy road to go after him. I just hoped that he knew that he had overshot and could turn round; although where he would be able to do a U-turn with a fifteen metre artic on a six lane highway in the rush hour, I did not know.

Two hours later, after I had showered and been over to the restaurant for a meal, John Lyons turned up. His attempt to retrace his steps had not been easy; when turning in a side road, he had bumped a car. It took 300 Deutschmarks of his running money to placate the Turkish driver — the cash stopped the man calling the police, which was not bad deal when it was all John Lyons’ fault and things could have got awkward. But it was money he could ill afford to give away after our fuel problems on the way down.

We delivered the diesel engines to Izmit two days later and returned to the Londra Camp where John Lyons’ friend who owed him the diesel still had not shown up. As our resources were low and with no much prospect of cheap diesel fuel on the way home, we decided to telex England for some money. John Lyons needs £250; I reckoned an extra £150 would get me home. Youngturk, the agent, came to the Londra Camp the next morning with £500 worth of Turkish lira, which was just as well, because the re-loads were from the Radauti barbecue factory in Northern Romania. It was no good taking Turkish currency out of the country as nobody in the Commie Block would take it; so we spent it all on diesel. When the running tanks were brim full, we put the rest in the belly tank, under John Lyons’ trailer. There was now more than enough to get us both back to England. A British driver, on his way to Doha, who saw us fill up, said he would tell the Arabs to step up oil production.

The snow and ice of winter had now all melted; the run through Bulgaria and up through Rumania was done on dry roads, in warm spring sunshine. Even the bridge over the Danube was traffic-free. As we waited at the Customs, the Sofia to Moscow Express trundled slowly off the bridge into Romania. In the old elegant carriages, I could see the passengers gazing out of the dirt streaked windows, as the interior glowed golden in the evening twilight. Stern-faced businessmen in suits, immaculately dressed, middle-aged women in fur trimmed coats, families with perfectly controlled children looking up from their books, not a smile amongst any of them; just a few mouths moving, reading the name on the lorry cab door: “Frederick J Archer, Ipswich, England” and if my lip reading was correct, the pronunciation of Ipswich was giving everybody trouble. One of the great train journeys of the world was just passing by.

Before we reached Radauti, I made a point of looking for the place where I had driven on to the ice, during the winter. When I came to the spot, it was easy to see how I had made the mistake. The shallow river ran close to the road and a man in Wellingtons was standing in the middle, throwing buckets of water over his Dacia; in spring, summer and autumn, my ice rink was the local car wash.

At the metalwork factory, John Lyons and I had just found out that our loads were not quite ready, when Marina came wandering along.

“I would,” hissed John Lyons.

“I have,” I lied, before I exchanged kisses on the cheek with the smiling little Romanian.

“You dirty ■■■■■■■■ she’s only a kid,” retorted John Lyons.

“What? You hypocrite. You just said you would,” I exclaimed, adding, “go and get twenty Kent and she’ll pop down the shop and get us some bread.”

Marina came back with only four loaves, which showed a fifty per cent increase in the cost of bread since the winter, when a packet of king-size bought six. I performed the eating mime of alternately raising my hands to my mouth while chewing, but Marina shook her head and skipped off, back to work. So that night, for the umpteenth time, I had camion stew with John Lyons.

“Why do you reckon that little Rumo gal didn’t want to eat with us then?” asked John Lyons.

“Marina probably thought she would have to sleep with both of us if she did,” I proffered.

“Well, nothing wrong in that,” said John Lyons.

“Obviously she doesn’t fancy you, and because of that I’m missing out as well,” I said, trying to make him feel guilty.

Marina stayed as friendly as ever when she came to chat during her lunch breaks. I thought about dropping the trailer, so that I could take her out for a drive after work, but the barbecues were ready sooner than I anticipated. John was loaded first and I gave him the chance to get going on his own, but he wanted us to stick together. Before we left, we stocked up with bread; I gave Marina a tin of pineapple rings, as well as 20 Kent, in exchange for the loaves. When we set off across northern Romania, John Lyons stayed so close behind, you would have thought there was a tow bar between us. By the time we reached Germany, I was fed up with having my mirrors constantly full of his Scania’s cab, so I made an excuse about going into Regensburg to see a girl I knew. I told John Lyons I would catch up with him at the Wally Stop, in Belgium.

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ChrisArbon:
Old Pond, the publisher of “Long Haul Pioneers,” rejected the manuscript saying that I would have to remove all references to ■■■, violence, drinking and all other illegal activity.

Pfft. Call themselves publishers? What do they think makes books sell? :laughing:

[zb]
anorak:

ChrisArbon:
Old Pond, the publisher of “Long Haul Pioneers,” rejected the manuscript saying that I would have to remove all references to ■■■, violence, drinking and all other illegal activity.

Pfft. Call themselves publishers? What do they think makes books sell? :laughing:

Wrong choice of publisher!! would have made as good a read as many! back to the Bollinger, many bales to do tommorow!! Cheerio for now.

Really enjoying your stories. Thank for taking the trouble to share them. You obviously had a lot of respect for the locals and reaped the rewards unlike a lot of Brit drivers who treated them with contempt and then wondered why they got ripped off.

Got all my bales in three hours ahead of the rain. Double last year’s meagre crop. My Turkish Massey (bought direct from the factory) coped brilliantly. Hope you get all yours in safely Saviem!

ChrisArbon:
I have to own-up and admit that the stories are taken from a manuscript that I wrote in 1997. I spent five years trying to get it published. Sending it to publishers and agents, having it appraised and editored, re-writing it four times; all with out any joy. Old Pond, the publisher of “Long Haul Pioneers,” rejected the manuscript saying that I would have to remove all references to ■■■, violence, drinking and all other illegal activity. This would have reduced the 100,000 word document down to six sides of A4.

In the end, I self-published it with the “Books on Demand” publisher called Createspace in 2009. It sold about 70 copies.

Hullo Chris,
Old Pond definitely were not on the ball, and missed out I believe. I bought a copy of your Book about a year or more ago, I thought it was a very good read and should there be a follow up book I will buy that too. The Kentucky people produced a good looking book of it too for you.
Cheers, Archie.

My word Chris arbon either youve got a superb memory or you kept a diary. Your ■■■■■■ exploits appear to put even Mr Magoo in the shade. 25 years i did the continent and Mid East and with the exception of the first were so humdrum that they werent worth recalling No excitement in the Mocamp and no real mega problems with any border crossings other than the usual inevitable delays.Regards Crow.

geoffthecrowtaylor:
My word Chris arbon either youve got a superb memory or you kept a diary. Your ■■■■■■ exploits appear to put even Mr Magoo in the shade. 25 years i did the continent and Mid East and with the exception of the first were so humdrum that they werent worth recalling No excitement in the Mocamp and no real mega problems with any border crossings other than the usual inevitable delays.Regards Crow.

& when is your book coming out?Regards harry.

THE SLOWEST TRIP. [ Part 1 ]

The load was made up of large packing cases of agricultural machine spare parts, bound for Basrah in Southern Iraq. I was to take them to Istanbul, where they were to be transhipped onto a Turkish lorry for the rest of the journey.

After making the frequent trips through the countries of Eastern Europe, my passport had amassed a fine collection of stamps and visas. Because most countries liked to use a fresh page each time, it had become full and, although it still had several years to run, it needed renewing. British passport offices were notoriously slow in dealing with replacement requests, so Fred Archer recommended that I try and get one at a British Embassy on the way down to Turkey. Brussels was en route, but I thought parking might be a problem, so I decided Bonn might be a better bet.

Bright and early on the morning after I left England, I turned up at the Embassy in Bonn, only to find that they could not help be because the passport department was at the British Consulate in Dusseldorf. When I got there, the office was closed for lunch, but they came back at 2.00 o’clock and at a quarter to three, I walked out with a brand new 94-page passport. The 45-minute turnaround included filling out all the forms and having a chat with a British squaddie, who was having his new born baby put on his passport. It helped by having my old passport with me, but I did not need my birth certificate or any signatures from people who knew me. Probably the quickest passport office in the world.

It looked like being a quick trip. I made such good progress, I treated myself to a whole day off at Kavala. My lorry was the only vehicle parked on the beach in the warm May sunshine. My instructions on reaching Istanbul were that I should go to the TIR parking at Hyderpasa, on the eastern side of the Bosphorus and telephone my agent from the nearby Harem Hotel. The agent would arrange for the transfer of the load, under Customs’ supervision. On no account was I to stop at the Londra Camp as normal.

After the usual morning at Ipsala, I arrived at the Londra Camp in the early evening. There was no way I was going to go passed the chance of a good shower and a decent meal. I stayed a couple of hours, after which I found the TIR parking quite easily by following the comprehensive directions given by a table full of British drivers. When I telephoned the Customs’ agent from the hotel on the Wednesday morning, he came down to the park immediately, but brought with him the news that because of the upsurge in fighting in the war between Iran and Iraq, it was proving difficult to find anybody willing to take my goods on to Basrah. The man left, saying he would return at the same time tomorrow, hopefully with better news.

There were no other British lorries on the park, which was mostly full of Turkish, Polish and Hungarian trucks, with a few Dutch-registered units that were driven by Turks. I managed to make friends with the Turkish drivers by helping out one of the locals. The guy from Adana had dropped his heavily loaded trailer, so that he could go off in the unit and get some repairs done. When he returned, he found the unit would not go back under the trailer, due to the decompression of the unit’s rear suspension. The fifth wheel turntable was way too high to go under the trailer. As it was not normal for Turkish tractor units to have sloping ramps behind the fifth wheel, the driver had a big problem which none of his mates could help him with.

However, one of the more senior Turkish drivers, parked nearby, knew that British units had these run-ups ramps. Soon the driver and his advisors came trooping over to peer under the front of my trailer. I knew what the problem was, even though I did not understand the language. The Turks asked nicely. They even wound down my trailer legs while I uncoupled the airlines. With the aid of the ramps and by lowering the air suspension, I managed to get under the Turkish trailer quite easily; then, by inflating the air-bags, the trailer went up to the exact height of the Turkish unit’s turntable. The legs on the trailer were then wound down to take the weight and I pulled my unit away. The Turk then backed under the trailer with no difficulty, but had a hard job winding up the legs before the unit took the weight.

The agent came, as he said he would, on the Thursday, but he had no news of any truck being found to take over my cargo. This left me with the rest of the day to myself, so I thought a little tourist exploration might be in order. On all my visits to Istanbul, I had only ever been to the Londra Camp, the Customs’ agent’s offices and across the bridge. The lorry park was by the waterside, on the eastern bank of the Bosphorus, within walking distance of the ferry to the west.

The ferry looked very similar to the ones that cross the river Thames at Woolwich, but the river traffic was far heavier than east London. From the ferry, I could see the cathedral of St Sophia and the Blue Mosque. Once on the west bank, I walked the short distance to these impressive buildings. With my fair hair and beard, I stood out as a stranger in a foreign land; every taxi driver tooted his horn at me, hoping to get a fare. All the English-speaking guides outside the cathedral and mosque also enquired if I needed their services. They took no for an answer only when I told them I was not a tourist but a poor lorry driver with time on his hands. Although a guided tour would have been worthwhile, because I knew nothing about the history of these hugely impressive buildings. On the way back to the ferry, I passed the Topkapi Palace and the Harem. If I do not get unloaded tomorrow, I thought to myself, I will come over to visit those places. When the agent came the next morning with the bad news that there would be nothing done before Monday, I had enough time for the palace, the harem and the bazaar. I bought nothing from anyone, but was sorely tempted to get a made-to-measure leather jacket that would have been ready in two hours.

On the Saturday morning, I went off to the local bakery and green grocers stall to get some food for the weekend. I was a regular customer now and served with great courtesy and patience. One loaf and a bag full of mini pizzas was my standing order at the bakers, while at the fruit and veg man, I ordered a bag of tomatoes, but was given onions, peppers, courgettes and a couple of lemons, along with the tomatoes. Why? I do not know. Maybe the greengrocer was just giving me what he thought I needed for a balanced diet. Back at the lorry park, two British lorries had turned up, after spending the Friday night at the Londra Camp. They, too, had loads for Iraq that were to be transhipped onto willing Turkish vehicles. When I told the British drivers I had been waiting since Wednesday, they were not impressed, but they liked the mini pizzas.

When Dave Telfer and Roy Johnson came through the border from Greece, they met up with two Australian girls hitch hiking to Istanbul. The four had spent the night at the Londra Camp and made arrangements to meet up again at the Pudding Shop in Istanbul city centre. Dave and Roy asked me if I would like to tag along. The Pudding Shop was the bar-restaurant used by all English speaking ex-pats passing through Turkey; it was within walking distance of the ferry, in the square called Sultan Ahmet. After having a strip wash and digging out my best clothes, we all set off for an Istanbul Saturday night. Vicky and Nikki came round from one of the cheap back-packer hotels and everybody got stuck into the Efes Pilsen. It was a good night; the girls were lively company, while Dave Telfer had a never-ending repertoire of amusing road stories. Also, there were plenty of other Australians and New Zealanders who came to chat at our table. By the time we left at closing time, all of us were drunk and we had missed the last ferry back to the truck park. The only way to get across the Bosphorous was by the bridge; so we hailed a taxi and said goodbye to Vicky and Nikki. On the way round, Roy decided he was hungry and ordered the driver to take us to a restaurant. We joked about the taxi driver having a brother or a cousin who owned a restaurant, but sure enough, we went miles out into the Istanbul suburbs, before being delivered to the front door of an eating house at the bottom of a block of flats. Roy tried to get Dave and me to be enthusiastic about eating traditional Turkish food in a place probably never before visited by westerners; but we did the traditional English Saturday night thing by ordering two kebabs and two bottles of lager. While Roy devoured some unidentified, unpronounceable local delicacy, we ridiculed him about the authentic Turkish cuisine. Dave and I had our kebabs served up in half a baguette. Roy got even more stick when we got back to the lorries: the late night meal and taxi fare cost more than we had spent, drinking all night in the Pudding Shop.

Not sure what you mean by decompression Chris Arbon notaware of what year youre recollectingbut very few British trucks had drive axle air suspension unlike French. Assuming the trailer had air suspension and had lost its air, decompressed it then follows that the rear of the trailer had lowered trying to lift the fro nt , impossible because the landing gear is down. If the trailer was so high then the Turk would have recompressed ie inflated his air bags like the French and recoupled.In the main the only tractors that had guide ramps were British because we didnt have air suspension and our trailers when dropped depending on the ground had a tendency to sink on the landing legs hence the neccessity of guide ramps. For you Harry after youve fed and watered youre Reindeers and put your Huskies to bed for the night my books werepublished under my Nom de Plume Aesop.Crow.
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